In the beautiful, biodiverse waters of Costa Rica, a drama is unfolding that could determine the fate of its cherished fishing industry.
In the lush embrace of Costa Rica’s Central Pacific region, a symphony of colors dances through the skies – the Scarlet Macaw
Karla Solis Salazar is a doctoral candidate at the Department of Food Science and Technology in the Texas A&M College of Agriculture and Life Sciences
Hotel Cocal and Casino, Jaco Beach, Costa Rica – Where Desires Take Flight
Recently, several initiatives labeled as “research projects” have emerged, aiming to study the effects and potential modifications of shrimp trawling techniques.
United States announced a collaboration agreement aimed at transforming Costa Rica into a regional center for research, manufacturing, and talent development in the semiconductor industry.